Celebrate Bastille Day over a divine 3-course dinner in the elegant Garden Court Restaurant.
Located on level 5 of the hotel, enjoy the exclusivity of the gorgeous French inspired bistro overlooking the lush internal European garden courtyard illuminated with fairy lights.
Executive Chef, Boris Cuzon, originally from Brittany France, is crafting a culinary journey of traditional French specialties.
Be transported to Paris, Lyon or Nice for the evening!
The first 24 gests to book will also receive a ticket to experience the spectacular concert by the Australian Youth Orchestra at thr Sydney Town Hall that night.