Celebrate the Christmas season in luxury at Sofitel’s elegant Tea Lounge. Indulge in a selection of haute couture themed delights and signature treats crafted by Executive Chef Boris Cuzon.
Discover an array of delicious sweet treats including hazelnut financier, lavender macarons and savoury items such as honey spiced backed ham on brioche bun and slow roasted turkey breast, cranberry orange chutney, spinach on 9 grains & pumpkin seed bread.
$49 per person
18 November - 6 January 2020
Level 2, Tea Lounge
Terms and conditions apply/ Subject to available. Prepayment must be made at time of booking. No cancellation policy applies. Offer available from 18 November - 6 January 2020.