Sofitel Sydney Wentworth and Cristina Re have partnered to create a classic celebration with this themed high tea. The luxury hotel’s Executive Chef, Boris Cuzon, has designed a Celebration High Tea that will satisfy your sweet tooth. Delight in the pasty team's delicious housemade scones with homemade strawberry jam, berry & pistachio tartlet and apple tartlets. Enjoy all of this in your semi-exclusive space within the sun-drenched Garden Court Restaurant.
$69* per person including a glass of Sparkling Wine
Ask us how we can help you to tailor your event and create extra special memories, including; guest illustrations, afternoon tea etiquette session, personalised take home gifts.
*Minimum guest numbers apply. Subject to availability.