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Plates of oysters, fried fish, and seafood with a wine glass on a wooden table for Easter Seafood Banquet at Delta Rue.

Easter Seafood Banquet at Delta Rue

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Gather around the table for a generous Easter banquet, where vibrant, share-style dishes bring family and friends together.

Fresh, punchy starters lead into richer seafood mains, with signature dishes such as Yellowfin Tuna Betel Leaf and John Dory Cà Ri Cá, before finishing on a light, tropical note with Pineapple Chè Thái.

Designed to be shared, each course invites time together across the Easter long weekend.

Avilable from 3 to 5 April 2026.
$89 per person.

 

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T&Cs apply. Offer available at Delta Rue from 3–5 April 2026. Not valid in conjunction with any other offer or discounts.

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Plates of oysters, fried fish, and seafood with a wine glass on a wooden table for Easter Seafood Banquet at Delta Rue.
Elegant dining area with long table and chairs for Easter Seafood Banquet.
Two seafood dishes with chopsticks and napkins on a green table for Easter Seafood Banquet at Delta Rue.
Elegant dining room with wooden tables and chairs set for a seafood banquet.
Bowls of seafood dishes, rice, and greens on a table promoting Easter Seafood Banquet at Delta Rue.
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